Rose Petalini
Floral
Fruity
The Rose Petalini is a sophisticated cocktail that combines the floral notes of rose liqueur, the crispness of dry gin, and a touch of fruity lychee syrup. It is then balanced with the aromatic hint of Peychaud's bitters, showcasing a unique and elegant flavor profile.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Rose liqueur0.67 oz
- Lychee syrup0.17 oz
- London dry gin1.50 oz
- Peychaud's bitters3.00 oz
- Dry vermouth0.50 oz
Equipement
Serving details
- GlasswareMartini
- GarnishFloat rose petal
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Martini glass.
- Prepare garnish of float rose petal.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume26.95%
- Not suitable for
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