Rococoa
Citrusy
Chocolate
A sophisticated cocktail combining rum, whisky, and chocolate liqueur, finished with a touch of chocolate bitters for an elevated flavor experience.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Chocolate bitters4.00 oz
- Light rum1.50 oz
- White creme de cacao0.33 oz
- Single malt scotch whisky0.08 oz
- Chilled water0.17 oz
Equipement
Serving details
- GlasswareNickAndNora
- GarnishDust outside of glass with chocolate powder
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Nick & Nora glass.
- Prepare garnish of dust outside of glass with chocolate powder.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Other details
- CaloriesBetween_100_and_150
- Alcohol volume27.15%
- Not suitable for
Reviews
4.5
(87)
