Roc-A-Coe Cocktail in a Coupe Glass

Roc-A-Coe

Herbal
Nutty

A sophisticated cocktail that highlights the blend of gin and sherry, offering a delightful mix of botanical and nutty notes.

Time to make
5 min
Difficulty
Intermediate
Strength
Strong

Ingredients

1 serving
  • Amontillado sherry0.50 oz
  • London dry gin1.50 oz
  • Cream sherry1.00 oz

Equipement

Serving details

  • GlasswareCoupe
  • GarnishLuxardo Maraschino Cherry
  • IceNoIce
  • TemperatureChilled

How to make it

  • Select and pre-chill a Coupe glass.
  • Prepare garnish of Luxardo Maraschino Cherry.
  • STIR all ingredients with ice.
  • FINE STRAIN into chilled glass.
  • Garnish with maraschino cherry.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume22.78%
  • Not suitable forGluten_Free

Reviews

4.6
(25)