Repose' 1912
Fruity
Citrusy
Chocolate
An intriguing cocktail combining the richness of cognac, the sweetness of rich syrup, the tanginess of balsamic vinegar, and the effervescence of champagne.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Chocolate bitters2.00 oz
- Brut champagne/sparkling wine
- Balsamic vinegar0.17 oz
- Rich Simple (2:1) syrup0.25 oz
- Cognac1.33 oz
- Grapefruit bitters2.00 oz
Equipement
Serving details
- GlasswareChampagneFlute
- GarnishGrapefruit zest twist
- IceNoIce
- TemperatureChilled
How to make it
- Stir cognac, sugar syrup, balsamic vinegar, chocolate bitters, and grapefruit bitters with ice.
- Strain into a chilled glass.
- Top up with sparkling wine.
Other details
- CaloriesUnder_100
- Alcohol volume0%
- Not suitable for
Reviews
4.5
(50)
