Pruneaux
Fruity
Citrusy
The Pruneaux is a sophisticated cocktail that blends the botanicals of London dry gin with the rich notes of sherry and the sweetness of prune syrup, balanced by a touch of orange juice.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Pedro Ximenez sherry0.50 oz
- Orange Juice0.75 oz
- Amontillado sherry1.00 oz
- London dry gin1.50 oz
- Prune syrup0.75 oz
Equipement
Serving details
- GlasswareMartini
- GarnishPrunes
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Martini glass.
- Prepare garnish of prunes.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume14.18%
- Not suitable forVeganDairy_Free
Reviews
0
(0)
