Premiere Mai Tai
Fruity
Citrusy
Nutty
Tropical
A sophisticated and balanced blend of rums featuring notes of almond and lime, creating a rich and tangy Mai Tai cocktail.
- Time to make
- 5 min
- Difficulty
- Beginner
- Strength
- Strong
Ingredients
1 serving
- Almond liqueur0.75 oz
- Lime Juice1.00 oz
- Black rum0.25 oz
- Rhum agricole vieux1.00 oz
- Rum0.50 oz
- Light overproof rum0.25 oz
- Orange Curacao0.50 oz
Equipement
Serving details
- GlasswareHighball
- GarnishMint sprigs, Edible orchid, Orange slice, Maraschino cherry
- IceCrushedIce
- TemperatureChilled
How to make it
- Select and pre-chill a Poco grande glass.
- Prepare garnish of mint sprigs bouquet, edible orchid flower, quarter orange slice wheel and skewered Maraschino Cherry.
- Shake all ingredients with ice.
- Fine strain into glass filled with crushed ice.
- Garnish with mint sprigs bouquet, orchid, quarter orange slice and skewered maraschino cherry.
- Serve with a straw.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume21.41%
- Not suitable forGluten_Free
Reviews
4.5
(123)
