Plum Cocktail
Fruity
A fruit-forward cocktail highlighting the distinct flavors of plums, perfectly balanced with plum brandy and a hint of vermouth.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Rich Simple (2:1) syrup0.25 oz
- Plum brandy2.00 oz
- Plum1.00 oz
- Dry vermouth0.25 oz
Equipement
Serving details
- GlasswareMartini
- GarnishPlum slice
- IceNoIce
- TemperatureChilled
How to make it
- Cut the plum into quarters, remove the stone and peel it.
- Muddle the plum pieces in the base of a shaker.
- Add other ingredients to the shaker.
- Shake with ice and fine strain into a chilled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume24.85%
- Not suitable forNut_Free
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