A sophisticated cocktail served in a coupe glass, garnished with a circular apple slice.

Personality a la Roy

Fruity
Herbal

A sophisticated cocktail blending London dry gin, apple brandy, and Dubonnet for a balanced and aromatic drink.

Time to make
5 min
Difficulty
Intermediate
Strength
Strong

Ingredients

1 serving
  • Angostura1.00 oz
  • Quinquina wine0.75 oz
  • London dry gin1.50 oz
  • Apple brandy0.75 oz
  • Chilled water0.33 oz

Equipement

Serving details

  • GlasswareCoupe
  • GarnishApple slice
  • IceRegularCubes
  • TemperatureChilled

How to make it

  • Select and pre-chill a Coupe glass.
  • Prepare thin apple slice (ideally dehydrated) for garnish.
  • STIR all ingredients with ice.
  • STRAIN into ice-filled glass.
  • Float (dehydrated) apple slice for garnish.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume24.38%
  • Not suitable forVegan

Reviews

4.5
(150)