
Pendennis Club Cocktail
Fruity
Herbal
This classic cocktail combines gin, apricot liqueur, and dry vermouth for a balanced and refined drink.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Apricot liqueur0.67 oz
- London dry gin1.50 oz
- Dry vermouth0.67 oz
Equipement
Serving details
- GlasswareNickAndNora
- GarnishMaraschino Cherry
- IceRegularCubes
- TemperatureChilled
How to make it
- Select and pre-chill a Nick & Nora glass.
- Prepare garnish of Maraschino Cherry dropped into cocktail.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume24.96%
- Not suitable for
Reviews
4.5
(200)