
Parisian Cocktail
Fruity
Herbal
A sophisticated stirred cocktail combining gin, dry vermouth, and crème de cassis, elegantly served in a chilled coupe glass with a lemon zest twist garnish.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Creme de Cassis0.67 oz
- London dry gin1.33 oz
- Dry vermouth1.67 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishLemon zest twist
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of lemon zest twist.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume20.96%
- Not suitable forGluten_FreeNut_Free
Reviews
4.2
(55)