Parasol
Fruity
Tropical
Citrusy
The Parasol is a fruity and refreshing cocktail that combines the tropical flavors of rum, banana liqueur, pineapple juice, and lime juice. It's served in a chilled coupe glass, garnished with a pineapple wedge and a dusting of freshly grated nutmeg for a delightful finish.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Lime Juice0.75 oz
- Pineapple Juice0.50 oz
- Banana liqueur0.75 oz
- Gold rum2.00 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishPineapple wedge and grated nutmeg
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a coupe glass.
- Prepare garnish by cutting a pineapple wedge and grating nutmeg.
- Shake all ingredients with ice.
- Fine strain into the chilled glass.
- Garnish with a pineapple wedge on rim and dust with freshly grated nutmeg.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume18.15%
- Not suitable forGluten_FreeDairy_FreeNut_Free
Reviews
4.5
(150)
