Opal Café
Floral
Creamy
Coffee
A sophisticated and rich layered cocktail combining the flavors of anise and espresso with a creamy top.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Espresso0.50 oz
- Half & Half
- Anise liqueur0.50 oz
Equipement
Serving details
- GlasswareShotGlass
- Garnish
- IceNoIce
- TemperatureChilled
How to make it
- Shake sambuca and espresso with ice and fine strain into a chilled glass.
- Float a thin layer of cream over the drink.
Other details
- CaloriesBetween_100_and_150
- Alcohol volume20%
- Not suitable forGluten_Free
Reviews
4.5
(200)
