Nostalgia
Tropical
Nutty
Smoky
A delightful mix of rum, banana liqueur, and coconut water with subtle almond and sherry notes, elevated with a touch of peated whisky.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Almond (Orgeat)0.17 oz
- Light rum1.67 oz
- Peated whisky5.00 oz
- Banana liqueur0.33 oz
- Coconut water0.83 oz
- Fino sherry0.17 oz
Equipement
Serving details
- GlasswareRocks
- GarnishDried banana chip
- IceRegularCubes
- TemperatureChilled
How to make it
- STIR all ingredients with ice and fine strain into an ice-filled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume18.53%
- Not suitable forGluten_FreeDairy_Free
Reviews
4.5
(10)
