Nelson's Blood Cocktail

Nelson's Blood Cocktail

Fruity
Woody

A stirred cocktail combining the rich depth of Cognac and Ruby Port, served in a chilled coupe glass with a touch of lemon zest for garnish.

Time to make
5 min
Difficulty
Intermediate
Strength
Strong

Ingredients

1 serving
  • Ruby port1.50 oz
  • Cognac1.50 oz

Equipement

Serving details

  • GlasswareCoupe
  • GarnishLemon zest twist
  • IceNoIce
  • TemperatureChilled

How to make it

  • Select and pre-chill a Coupe glass.
  • Prepare garnish of lemon zest twist.
  • STIR all ingredients with ice.
  • FINE STRAIN into chilled glass.
  • EXPRESS lemon zest twist over the cocktail and use as garnish.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume23.62%
  • Not suitable forVeganGluten_FreeDairy_FreeNut_Free

Reviews

4.5
(200)