Negroni Frappé in a highball glass over crushed ice with orange zest garnish

Negroni Frappé

Citrusy
Herbal

A chilled and refreshing take on the classic Negroni, shaken and served over crushed ice with a touch of orange zest.

Time to make
5 min
Difficulty
Intermediate
Strength
Medium

Ingredients

1 serving
  • Orange Juice0.75 oz
  • Sweet vermouth0.75 oz
  • Amaro Meletti0.75 oz
  • London dry gin0.75 oz
  • Orange bitters3.00 oz

Equipement

Serving details

  • GlasswareHighball
  • GarnishOrange zest
  • IceCrushedIce
  • TemperatureChilled

How to make it

  • Select and pre-chill a Highball glass.
  • Prepare garnish of orange zest (grated).
  • SHAKE all ingredients with ice.
  • STRAIN into glass filled with crushed ice.
  • CHURN to redistribute ice and top with more crushed ice to fill glass if necessary.
  • Garnish by grating orange zest over the cocktail.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume16.44%
  • Not suitable forGluten_Free

Reviews

4.5
(10)