Mule's Hind Leg
Fruity
Herbal
A complex and aromatic cocktail combining gin, apple brandy, botanical liqueurs, and a touch of sweetness from maple syrup.
- Time to make
- 3 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Maple0.17 oz
- Prune Eau de vie0.67 oz
- Apricot liqueur0.50 oz
- London dry gin0.67 oz
- Apple brandy0.67 oz
- Chilled water0.33 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishApricot slice
- IceRegularCubes
- TemperatureChilled
How to make it
- STIR (or SHAKE) all ingredients with ice and strain into chilled glass.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume22.75%
- Not suitable for
Reviews
4.5
(22)
