A Michelada cocktail served in a salt-rimmed glass

Michelada

Citrusy
Spicy
Savory

A spicy, savory, and refreshing beer cocktail with lime and hot sauce, perfect for hot weather drinking.

Time to make
5 min
Difficulty
Beginner
Strength
Medium

Ingredients

1 serving
  • Lime Juice0.42 oz
  • Worcestershire0.17 oz
  • Dark lager / Dunkel / Schwarzbier
  • Hot pepper sauce2.00 oz

Equipement

Serving details

  • GlasswareCollins
  • GarnishSalt Rim
  • IceRegularCubes
  • TemperatureChilled

How to make it

  • Select and pre-chill a Collins glass.
  • Prepare garnish of coarse sea salt rim - salt the rim of a chilled beer mug by rubbing it with a lime wedge and dipping rim in the coarse salt.
  • Pour ingredients into ice-filled glass.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume4.5%
  • Not suitable forVeganDairy_FreeNut_Free

Reviews

4.5
(120)