Mexican Mule
Citrusy
Tropical
A refreshing twist on the classic Moscow Mule, using tequila as the base spirit for a vibrant and zesty flavor.
- Time to make
- 5 min
- Difficulty
- Beginner
- Strength
- Medium
Ingredients
1 serving
- Ginger Beer3.00 oz
- Lime Juice0.50 oz
- Rich Simple (2:1) syrup0.33 oz
- Tequila reposado2.00 oz
Equipement
Serving details
- GlasswareCopperMug
- GarnishLime slice and mint sprigs
- IceCrushedIce
- TemperatureChilled
How to make it
- Select and pre-chill a Copper mug or Collins glass.
- Prepare garnish of lime slice wheel and mint sprigs.
- POUR first 3 ingredients into mug/glass and briefly stir.
- Two-thirds fill glass with cubed ice.
- TOP with ginger beer and briefly stir.
- Fill glass with a crown of crushed ice.
- Garnish with lime slice and mint sprigs bouquet.
- Serve with a straw.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume10.8%
- Not suitable for
Reviews
4.5
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