A refreshing Mahukona cocktail served in a glass.

Mahukona

Fruity
Citrusy
Tropical

A tropical cocktail made with light white rum, triple sec, pineapple juice, lemon juice, sugar syrup, and aromatic bitters, blended to perfection and served with a garnish of pineapple cubes, a Luxardo maraschino cherry, and a mint sprig.

Time to make
5 min
Difficulty
Intermediate
Strength
Medium

Ingredients

1 serving
  • Triple sec0.50 oz
  • Angostura2.00 oz
  • Rich Simple (2:1) syrup0.25 oz
  • Lemon Juice0.50 oz
  • Light rum1.00 oz
  • Pineapple Juice1.00 oz

Equipement

Serving details

  • GlasswareHurricane
  • GarnishPineapple cubes, Luxardo Maraschino Cherry & mint sprig
  • IceCrushedIce
  • TemperatureChilled

How to make it

  • Blend all ingredients with a 6oz scoop of crushed ice and strain into a glass half-filled with crushed ice. Serve with straws.

Other details

  • CaloriesUnder_100
  • Alcohol volume13.6%
  • Not suitable for

Reviews

4.5
(150)