Lotus Cocktail in a martini glass with a mint leaf garnish

Lotus Cocktail

Fruity
Herbal
Floral
Tropical

A refreshing and vibrant cocktail featuring the floral and fruity flavors of lychee and the vivid hue of blue curaçao, balanced with the botanical notes of gin and a hint of mint.

Time to make
5 min
Difficulty
Intermediate
Strength
Medium

Ingredients

1 serving
  • Mint leaves7.00 oz
  • Lychee Juice1.00 oz
  • Blue Curacao0.25 oz
  • Grenadine syrup0.25 oz
  • London dry gin2.00 oz

Equipement

Serving details

  • GlasswareMartini
  • GarnishMint leaf
  • IceNoIce
  • TemperatureChilled

How to make it

  • Lightly muddle mint in base of shaker to bruise.
  • Add other ingredients, shake with ice and fine strain into chilled glass.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume18.36%
  • Not suitable for

Reviews

4.5
(120)