Little Cuba
Chocolate
Coffee
Herbal
The Little Cuba cocktail combines the rich flavors of spiced rum with the herbal bitterness of Cynar and sweetness of Rosso vermouth, mixed with care for a truly balance cocktail experience.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Cynar0.50 oz
- Sweet vermouth0.50 oz
- Spiced rum1.00 oz
Equipement
Serving details
- GlasswareRocks
- GarnishOrange slice
- IceLargeCube
- TemperatureChilled
How to make it
- Select and pre-chill an Old-fashioned glass.
- Prepare orange slice for garnish.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- Garnish with orange slice.
Other details
- CaloriesBetween_100_and_150
- Alcohol volume22.15%
- Not suitable forGluten_Free
Reviews
4.5
(25)
