Lemon Meringue Pie'tini in a coupe glass with a creamy topping

Lemon Meringue Pie'tini

Citrusy
Creamy

A creamy and citrusy cocktail with the flavors of limoncello and rich lemon juice, resembling the taste of a lemon meringue pie.

Time to make
5 min
Difficulty
Intermediate
Strength
Low

Ingredients

1 serving
  • Rich Simple (2:1) syrup1.00 oz
  • Lemon Juice1.00 oz
  • Half & Half2.00 oz
  • Limoncello1.00 oz
  • Licor 430.50 oz

Equipement

Serving details

  • GlasswareCoupe
  • GarnishPie rim with Graham Cracker or digestive biscuits
  • IceNoIce
  • TemperatureChilled

How to make it

  • Select and pre-chill a Coupe glass.
  • Apply pie rim by wiping the outside edge of glass rim with 50:50 mix of cream and sugar syrup, then dip into crunched up Graham Cracker or digestive biscuits.
  • Shake Limoncello, Rich Simple Syrup, and Lemon Juice with ice.
  • Fine strain into chilled and rimmed glass.
  • Dry shake (without ice) Half & Half and Licor 43 to mix and whip.
  • Float cream & liqueur mix by pouring over back of spoon.

Other details

  • CaloriesPlus_250
  • Alcohol volume5.55%
  • Not suitable for

Reviews

4.5
(115)