La Poire des Bénédictines cocktail in a Coupe glass

La Poire des Bénédictines

Fruity
Herbal

A sophisticated blend of spirits featuring the fruity notes of pear eau de vie alongside the herbal complexity of Bénédictine and the rich warmth of Cognac, served elegantly in a coupe glass.

Time to make
5 min
Difficulty
Intermediate
Strength
Strong

Ingredients

1 serving
  • Eau de vie0.75 oz
  • Prune Eau de vie0.75 oz
  • Cognac0.75 oz
  • Chilled water0.33 oz

Equipement

Serving details

  • GlasswareCoupe
  • GarnishPear wedge speared with cube of Roquefort cheese
  • IceNoIce
  • TemperatureChilled

How to make it

  • Select and pre-chill a Coupe glass.
  • Prepare garnish of pear wedge speared with cube of Roquefort cheese.
  • STIR all ingredients with ice.
  • FINE STRAIN into chilled glass.
  • Garnish with pear wedge speared with cube of Roquefort cheese.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume28.12%
  • Not suitable for

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