Journalist cocktail in a coupe glass

Journalist

Fruity
Citrusy
Herbal

The Journalist is a classic cocktail that offers a delicate balance of botanicals from gin, complemented by the sweetness of vermouth, the citrus zing of lemon and orange curaçao, with a hint of bitterness from Angostura bitters.

Time to make
5 min
Difficulty
Beginner
Strength
Medium

Ingredients

1 serving
  • Angostura1.00 oz
  • Rich Simple (2:1) syrup0.08 oz
  • Lemon Juice0.25 oz
  • Sweet vermouth0.50 oz
  • London dry gin1.50 oz
  • Orange Curacao0.25 oz
  • Dry vermouth0.50 oz

Equipement

Serving details

  • GlasswareCoupe
  • GarnishMaraschino cherry
  • IceNoIce
  • TemperatureChilled

How to make it

  • Select and pre-chill a Coupe glass.
  • SHAKE all ingredients with ice.
  • FINE STRAIN into chilled glass.
  • Garnish with maraschino cherry.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume21.22%
  • Not suitable forGluten_Free

Reviews

8.5
(120)