A Honey Badger cocktail served in an old-fashioned glass garnished with rosemary

Honey Badger

Herbal
Citrusy
Spicy

A herbal and citrusy cocktail with a strong base of bourbon and hints of ginger and honey.

Time to make
5 min
Difficulty
Intermediate
Strength
Medium

Ingredients

1 serving
  • Lemon bitters2.00 oz
  • Ginger0.33 oz
  • Bourbon whiskey1.50 oz
  • Yellow Chartreuse0.50 oz
  • Lemon Juice0.67 oz
  • Rosemary spring1.00 oz
  • Honey syrup (3:1)0.33 oz

Equipement

Serving details

  • GlasswareRocks
  • GarnishLemon zest twist (discarded) & rosemary sprig
  • IceRegularCubes
  • TemperatureChilled

How to make it

  • De-stalk a sprig of rosemary and muddle the leaves with bourbon in the base of a shaker.
  • Add other ingredients, shake with ice and strain into an ice-filled glass.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume17.75%
  • Not suitable forNut_Free

Reviews

4.5
(150)