Hocus Pocus in a chilled Coupe glass

Hocus Pocus

Herbal
Citrusy

A sophisticated cocktail blending the classic taste of gin with the richness of vermouth and a hint of bitter herbal notes from Fernet Branca.

Time to make
5 min
Difficulty
Intermediate
Strength
Strong

Ingredients

1 serving
  • Carpano Antica0.75 oz
  • London dry gin2.00 oz
  • Orange Curacao0.75 oz
  • Fernet Branca0.17 oz

Equipement

Serving details

  • GlasswareCoupe
  • GarnishOrange zest twist
  • IceNoIce
  • TemperatureChilled

How to make it

  • Select and pre-chill a Coupe glass.
  • Prepare garnish of orange zest twist.
  • STIR all ingredients with ice.
  • FINE STRAIN into chilled glass.

Other details

  • CaloriesPlus_250
  • Alcohol volume28.19%
  • Not suitable forGluten_FreeNut_Free

Reviews

4.5
(150)