Hibiscus Rum Punch
Fruity
Floral
Citrusy
A vibrant and refreshing rum-based cocktail, accented with floral hibiscus notes and balanced with lime and brown sugar syrup, topped with soda water for a fizzy touch.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Lime Juice0.50 oz
- Hibiscus liqueur1.00 oz
- Brown sugar syrup (2:1)0.33 oz
- Soda Water2.00 oz
- Dark Jamaican rum1.50 oz
Equipement
Serving details
- GlasswareHighball
- GarnishLime slice wheel
- IceRegularCubes
- TemperatureChilled
How to make it
- SHAKE first 4 ingredients with ice, then pour soda into shaker before straining into an ice-filled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume10.34%
- Not suitable forGluten_Free
Reviews
4.5
(50)
