Hibiscus Kiss
Floral
Fruity
A floral and refreshing cocktail combining pear vodka, elderflower liqueur, and sparkling wine with a candied hibiscus flower.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Hibiscus1.00 oz
- Brut champagne/sparkling wine
- Pear vodka0.75 oz
- Elderflower liqueur0.75 oz
Equipement
Serving details
- GlasswareChampagneFlute
- GarnishLemon zest twist (discarded)
- IceNoIce
- TemperatureChilled
How to make it
- Place hibiscus flower in base of chilled glass.
- Add rest of ingredients and gently stir.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume0%
- Not suitable forVeganGluten_FreeDairy_FreeNut_FreeLow_Calorie
Reviews
4.5
(0)
