Hey Sugar
Fruity
Floral
Citrusy
A sophisticated cocktail that combines sweet and floral notes with the effervescence of sparkling wine. The bitters-soaked sugar cube adds depth and complexity, making it a delightful drink for special occasions.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Sugar1.00 oz
- Brut champagne/sparkling wine4.00 oz
- Margarita bitters6.00 oz
- Elderflower liqueur0.33 oz
Equipement
Serving details
- GlasswareChampagneFlute
- GarnishSprinkle dried rose blossom on the surface of the cocktail
- IceNoIce
- TemperatureChilled
How to make it
- Drip one drop of bitters on each side of the sugar cube plus 2 more drops on the last face for luck. Drop the bitters-soaked sugar cube into a chilled glass, then pour other ingredients over cube.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume11.49%
- Not suitable forGluten_FreeNut_Free
Reviews
4.5
(120)
