
Greek Espresso Martini
Herbal
Coffee
A Mediterranean twist on the classic Espresso Martini, featuring Greek spirits and herbal flavors.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Tsipouro1.33 oz
- Espresso1.00 oz
- Brown sugar syrup (2:1)0.17 oz
- Saline solution 4:12.00 oz
- Herbal liqueur0.67 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishCoffee beans
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare coffee beans for garnish.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Float 3 coffee beans for garnish.
Other details
- CaloriesBetween_100_and_150
- Alcohol volume17.64%
- Not suitable for
Reviews
4.5
(120)