French 75
Citrusy
Fruity
A classic sparkling cocktail combining gin, lemon, and champagne, elegantly served in a flute.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Brut champagne/sparkling wine2.50 oz
- Lemon Juice0.50 oz
- London dry gin1.50 oz
- Powdered sugar1.50 oz
Equipement
Serving details
- GlasswareChampagneFlute
- GarnishLemon zest twist
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a flute glass.
- Prepare garnish of lemon zest twist.
- Stir powdered sugar with lemon juice in the base of shaker until sugar dissolves.
- Add gin and shake with ice.
- Fine strain into chilled glass.
- Top with sparkling wine and briefly stir. Or pour half the sparkling wine into the glass first to help reduce foaming and eliminate need to stir.
- Express lemon zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_100_and_150
- Alcohol volume15%
- Not suitable forGluten_Free
Reviews
4.5
(150)
