Flying Tigre Coctel
Citrusy
Fruity
A balanced and vibrant cocktail that combines light rum and gin, complemented by the sweetness of rich sugar syrup and grenadine with a touch of bitters.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Angostura2.00 oz
- Rich Simple (2:1) syrup0.17 oz
- Light rum1.50 oz
- Grenadine syrup0.17 oz
- London dry gin0.67 oz
- Chilled water0.50 oz
- Peychaud's bitters2.00 oz
Equipement
Serving details
- GlasswareMartini
- GarnishOrange zest twist
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Martini glass.
- Prepare garnish of orange zest twist.
- Shake all ingredients with ice.
- Fine strain into chilled glass.
- Express orange zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume21.57%
- Not suitable for
Reviews
4.5
(150)
