Flipping Good
Spicy
Creamy
A rich and creamy cocktail with deep rum flavors complemented by a hint of falernum and nutmeg.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Falernum liqueur1.00 oz
- Egg Yolk1.00 oz
- Rum2.00 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishDusting of nutmeg
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Sour or Martini/Coupette glass.
- Prepare garnish of grated nutmeg.
- SHAKE all ingredients with ice and strain back into shaker.
- DRY SHAKE (without ice).
- FINE STRAIN into chilled glass.
- Garnish with a dusting of nutmeg grated over the cocktail.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume24.02%
- Not suitable for
Reviews
4.5
(150)