
Fish House Punch #2
Fruity
Citrusy
Herbal
A refreshing punch with a blend of brandy, aged rum, and peach liqueur, enhanced by lemon and tea notes.
- Time to make
- 5 min
- Difficulty
- Beginner
- Strength
- Medium
Ingredients
1 serving
- Peach liqueur0.75 oz
- Lemon syrup0.25 oz
- Lemon Juice0.50 oz
- Rum1.00 oz
- Cognac1.00 oz
- Black Tea1.50 oz
Equipement
Serving details
- GlasswareCollins
- GarnishLemon slice dusted with grated nutmeg
- IceRegularCubes
- TemperatureChilled
How to make it
- Select and pre-chill a Collins glass.
- Prepare garnish of lemon slice & dust with grated nutmeg.
- Shake all ingredients with ice.
- Strain into ice-filled glass.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume13.53%
- Not suitable for
Reviews
4.5
(20)