FERT 61 cocktail served in a flute glass

FERT 61

Citrusy
Fruity

A refreshing cocktail with a hint of bitterness from Savoia Americano Rosso, complemented by the tartness of grapefruit juice and the sweetness of rich sugar syrup, topped with bubbly Prosecco.

Time to make
5 min
Difficulty
Intermediate
Strength
Low

Ingredients

1 serving
  • Grapefruit Juice0.67 oz
  • Rich Simple (2:1) syrup0.25 oz
  • Cappalletti aperitivo americano1.00 oz
  • Prosecco2.00 oz

Equipement

Serving details

  • GlasswareChampagneFlute
  • GarnishGreen Olive
  • IceNoIce
  • TemperatureChilled

How to make it

  • Shake first 3 ingredients with ice and strain into chilled glass.
  • Top with Prosecco.

Other details

  • CaloriesBetween_100_and_150
  • Alcohol volume7.62%
  • Not suitable forGluten_Free

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