Feather Duster Crusta in a coupe glass with a sugar rim

Feather Duster Crusta

Fruity
Citrusy

The Feather Duster Crusta is a sophisticated cocktail combining the rich flavors of Calvados with the tang of citrus and the subtle sweetness of maraschino and passion fruit.

Time to make
5 min
Difficulty
Intermediate
Strength
Medium

Ingredients

1 serving
  • Passion fruit syrup0.25 oz
  • Grapefruit Juice0.75 oz
  • Maraschino liqueur0.50 oz
  • Lemon Juice0.50 oz
  • Grenadine syrup0.25 oz
  • Apple brandy1.50 oz
  • Peychaud's bitters2.00 oz

Equipement

Serving details

  • GlasswareCoupe
  • GarnishSugar-crusted rim & thick lemon zest twist
  • IceNoIce
  • TemperatureChilled

How to make it

  • Select and pre-chill a Coupe glass.
  • Prepare garnish of sugar crusted rim & thick lemon zest twist.
  • SHAKE all ingredients with ice.
  • FINE STRAIN into chilled glass.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume14.98%
  • Not suitable forNut_Free

Reviews

4.5
(45)