Espresso Daiquiri
Fruity
Woody
Coffee
A delightful twist on the classic Daiquiri, incorporating the rich, bold flavors of freshly brewed espresso with the smoothness of gold rum and a hint of sweetness from sugar syrup. This cocktail is perfect for coffee lovers who appreciate a well-balanced drink.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Espresso1.00 oz
- Rich Simple (2:1) syrup0.33 oz
- Saline solution 4:12.00 oz
- Gold rum1.50 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishCoffee beans
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare coffee beans for garnish.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Float 3 coffee beans for garnish.
Other details
- CaloriesBetween_100_and_150
- Alcohol volume15.56%
- Not suitable for
Reviews
4.5
(124)
