Eastern Sin
Fruity
Smoky
Tropical
Herbal
The Eastern Sin is a rich and fruity cocktail that balances the smoky depth of scotch whisky with the fruity sweetness of cherry liqueur and a hint of pineapple, topped with a subtle herbal finish from the vermouth.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Triple sec0.50 oz
- Angostura1.00 oz
- Cherry liqueur0.67 oz
- Sweet vermouth0.50 oz
- Single malt scotch whisky1.50 oz
- Pineapple Juice0.33 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishPineapple wedge
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of pineapple wedge.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with pineapple wedge on rim.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume21.88%
- Not suitable forVeganGluten_FreeDairy_FreeNut_Free
Reviews
4.5
(50)
