Dutch Highlander
Herbal
Fruity
A sophisticated cocktail combining the rich flavors of Scotch whisky, Batavia arrack, and herbal liqueur, balanced by aromatic bitters.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Batavia arrack0.50 oz
- Angostura2.00 oz
- Prune Eau de vie0.25 oz
- Single malt scotch whisky1.50 oz
Equipement
Serving details
- GlasswareRocks
- GarnishLemon zest twist
- IceLargeCube
- TemperatureChilled
How to make it
- Select and pre-chill an Old-fashioned glass.
- Prepare garnish of lemon zest twist.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume24.6%
- Not suitable for
Reviews
4.5
(45)
