Drunk Uncle
Smoky
Herbal
Woody
The Drunk Uncle is a sophisticated cocktail combining the smoky notes of Islay whisky with the bitter complexity of Cynar, harmonized by a touch of vermouth. Ideal for those who appreciate a deeply layered flavor profile.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Very Strong
Ingredients
1 serving
- White vermouth0.83 oz
- Cynar0.33 oz
- Single malt scotch whisky1.00 oz
- Peated whisky0.50 oz
Equipement
Serving details
- GlasswareMartini
- GarnishGrapefruit zest
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare grapefruit zest for garnish.
- Stir all ingredients with ice.
- Fine strain into chilled glass.
- Express grapefruit zest twist over cocktail and use as garnish.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume24.16%
- Not suitable forVeganGluten_FreeDairy_FreeNut_Free
Reviews
4.5
(10)
