Douglas Fairbanks
Fruity
Citrusy
The Douglas Fairbanks is a delightful cocktail featuring a blend of rye whiskey and apricot liqueur, balanced with fresh lemon juice and enhanced with egg white for a silky texture.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Egg White0.50 oz
- Lemon Juice0.75 oz
- Apricot liqueur1.50 oz
- Saline solution 4:13.00 oz
- Rye whiskey1.50 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishLemon zest twist
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of lemon zest twist.
- Shake all ingredients with ice and strain back into shaker.
- Dry shake (without ice).
- Fine strain into chilled glass.
- Express lemon zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume19.19%
- Not suitable forGluten_FreeDairy_FreeNut_Free
Reviews
4.5
(50)
