Champagne Cocktail served in a flute glass

Champagne Cocktail

Citrusy
Woody

A classic and elegant cocktail combining cognac, bitters, sugar, and champagne for a refined taste.

Time to make
5 min
Difficulty
Beginner
Strength
Medium

Ingredients

1 serving
  • Sugar1.00 oz
  • Brut champagne/sparkling wine3.33 oz
  • Angostura3.00 oz
  • Cognac1.00 oz

Equipement

Serving details

  • GlasswareChampagneFlute
  • GarnishOrange zest twist
  • IceNoIce
  • TemperatureChilled

How to make it

  • Coat the sugar cube with bitters and drop into the flute glass.
  • Pour chilled cognac over the soaked cube.
  • Top with champagne.
  • Express orange zest twist over the cocktail and discard.

Other details

  • CaloriesUnder_100
  • Alcohol volume16.95%
  • Not suitable forGluten_Free

Reviews

4.5
(250)