Castro's Pina Colada cocktail in a Collins glass

Castro's Pina Colada

Tropical
Fruity
Citrusy

A tropical cocktail blending coconut rum and pineapple juice for a refreshing and fruity experience.

Time to make
5 min
Difficulty
Beginner
Strength
Medium

Ingredients

1 serving
  • Coconut liqueur2.00 oz
  • Lime Juice0.33 oz
  • Pineapple Juice4.00 oz

Equipement

Serving details

  • GlasswareCollins
  • GarnishPineapple wedge
  • IceRegularCubes
  • TemperatureChilled

How to make it

  • Select and pre-chill a Collins glass.
  • Prepare garnish of pineapple wedge.
  • SHAKE all ingredients with ice.
  • STRAIN into ice-filled glass.

Other details

  • CaloriesBetween_150_and_200
  • Alcohol volume8.71%
  • Not suitable forGluten_FreeDairy_FreeNut_Free

Reviews

4.3
(12)