Caribbean Punch
Fruity
Tropical
Nutty
A tropical and fruity cocktail featuring a blend of rums, amaretto, and coconut flavors, balanced with fresh lemon and pineapple juices.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Coconut liqueur0.33 oz
- Galliano L'Autentico0.17 oz
- Disaronno0.33 oz
- Lemon Juice0.50 oz
- Grenadine syrup0.17 oz
- Light overproof rum1.50 oz
- Pineapple Juice2.00 oz
Equipement
Serving details
- GlasswareCollins
- GarnishLime zest
- IceCrushedIce
- TemperatureChilled
How to make it
- Select and pre-chill a Collins glass.
- Prepare garnish by zesting lime.
- Shake all ingredients with ice.
- Strain into glass filled with crushed ice.
- Express lime zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume18.14%
- Not suitable for
Reviews
4.5
(120)
