Bull Shot
Savory
Spicy
A savory cocktail incorporating vodka and beef bouillon, perfect for those seeking a hearty and robust drink.
- Time to make
- 5 min
- Difficulty
- Beginner
- Strength
- Medium
Ingredients
1 serving
- Worcestershire3.00 oz
- Black pepper1.00 oz
- Lemon Juice0.50 oz
- Vodka2.00 oz
- Salt1.00 oz
- Hot pepper sauce3.00 oz
- Beef bouillon4.00 oz
Equipement
Serving details
- GlasswareCollins
- GarnishCelery salt rim
- IceRegularCubes
- TemperatureChilled
How to make it
- Select and pre-chill a Collins glass.
- Prepare garnish of celery salt rim.
- Shake all ingredients with ice.
- Strain into ice-filled glass.
Other details
- CaloriesBetween_100_and_150
- Alcohol volume8.96%
- Not suitable forGluten_Free
Reviews
4.1
(200)
