Bourbonella
Fruity
Citrusy
A sophisticated cocktail blending the rich flavors of bourbon whiskey with dry vermouth and a touch of fruity sweetness from grenadine.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Triple sec0.75 oz
- Bourbon whiskey1.75 oz
- Grenadine syrup0.25 oz
- Peychaud's bitters3.00 oz
- Dry vermouth0.75 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishMaraschino cherry
- IceRegularCubes
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with maraschino cherry.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume25.59%
- Not suitable forGluten_Free
Reviews
4.5
(150)
