Bouquet
Floral
Citrusy
A floral and citrus-forward cocktail featuring gin, balanced with rose and honey syrups for a sweet finish.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Rose0.25 oz
- Lemon Juice0.50 oz
- Honey syrup (3:1)0.25 oz
- London dry gin2.00 oz
- Chilled water0.33 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishLemon zest twist
- IceRegularCubes
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of lemon zest twist.
- Shake all ingredients with ice.
- Fine strain into chilled glass.
- Express lemon zest twist over the cocktail and use as garnish.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume18.18%
- Not suitable forGluten_FreeDairy_FreeNut_Free
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