Black Mesa
Fruity
Smoky
Woody
Citrusy
The Black Mesa is a rich, spirit-forward cocktail featuring a blend of aged rum with sherry and bitters, delivering a bold and complex flavor profile.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Very Strong
Ingredients
1 serving
- Angostura2.00 oz
- Pedro Ximenez sherry0.50 oz
- Rum1.50 oz
- Orange bitters2.00 oz
- Dark Jamaican rum0.50 oz
Equipement
Serving details
- GlasswareRocks
- GarnishOrange zest twist
- IceLargeCube
- TemperatureChilled
How to make it
- Select and pre-chill an Old-fashioned glass.
- Prepare garnish of orange zest twist.
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
- Express flamed orange zest twist over cocktail, then use as garnish.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume31.45%
- Not suitable forGluten_FreeDairy_FreeNut_Free
Reviews
4.5
(200)
