Bitter Jean
Fruity
Woody
Smoky
A sophisticated cocktail blending the depth of malt scotch whiskies with the richness of crème de cassis and vermouth, balanced with bitters.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Strong
Ingredients
1 serving
- Creme de Cassis0.50 oz
- Angostura8.00 oz
- Carpano Antica0.75 oz
- Single malt scotch whisky2.00 oz
- Peated whisky0.33 oz
Equipement
Serving details
- GlasswareCoupe
- GarnishTwo Maraschino Cherries on a stick
- IceNoIce
- TemperatureChilled
How to make it
- Select and pre-chill a Coupe glass.
- Prepare garnish of two Maraschino Cherries on stick.
- Stir all ingredients with ice.
- Fine strain into chilled glass.
Other details
- CaloriesBetween_200_and_250
- Alcohol volume25.97%
- Not suitable forGluten_FreeNut_Free
Reviews
4.8
(75)
