
Bit Of An Animal
Smoky
Spicy
Savory
A savory and spicy cocktail with a robust flavor profile melding smokey whisky with tomato juice, sherry, and seasoned with spices and sauces.
- Time to make
- 5 min
- Difficulty
- Intermediate
- Strength
- Medium
Ingredients
1 serving
- Worcestershire2.00 oz
- Rich Simple (2:1) syrup0.25 oz
- Black pepper3.00 oz
- Lemon Juice0.33 oz
- Tomato Juice2.25 oz
- Amontillado sherry0.33 oz
- Single malt scotch whisky1.50 oz
- Hot pepper sauce8.00 oz
- Saline solution 4:13.00 oz
Equipement
Serving details
- GlasswareHighball
- GarnishLemon juice moistened sea salt-coated rim. Garnish with Pepperoni/beer stick, lemon wedge & skewered Fragata Green Olive
- IceRegularCubes
- TemperatureChilled
How to make it
- ROLL (rotate rather than shake shaker) and strain into ice-filled glass.
Other details
- CaloriesBetween_150_and_200
- Alcohol volume11.58%
- Not suitable forGluten_Free
Reviews
4.5
(120)